Bakerite

Meet The Winner: National Festival Of Breads Baking Competition

 

Meet The Winner: National Festival Of Breads Baking Competition

 

Ronna Farley of Rockville, Maryland, is the grand prize winner in the 2017 US National Festival of Breads baking competition, sponsored by King Arthur Flour, Red Star Yeast and the Kansas Wheat Commission. The National Festival of Breads is the nation’s only amateur bread-baking competition. Judges selected Farley’s Seeded Corn and Onion Bubble Loaf, entered in the competition’s “Whole Grain Breads” category, from among eight finalist recipes baked at the public competition.
The champion recipe and all eight finalists’ recipes are available at http://nationalfestivalofbreads.com.

 

Trackback from your site.

Leave a comment

Newsletter Subscribe

Please sign up to our monthly newsletter and have the latest news, developments and innovations conveniently delivered to your inbox.

BakerSA

With our vast experience in the Baking, Milling and Snack industries with both printed and electronic media , we will continue to supply the industry with the latest news, developments and innovations from South Africa and the World, as well as offer a platform from which to showcase your Company, Brand , Product or Service.