Supreme Flour

Coconut, white chocolate and cranberry granola bars

Put some pep in your step with these delicious snack bars.

 

 

 

 

 

 

Ingredients

    1 pkt  Sasko Cookie Bake Mix, made as per recipe
  50 g     honey
150 g     oats
100 g     chocolate chips
  ½ tsp  cinnamon power
  85 g     walnuts
  85 g     raisins
170 g     dried apricots
  85 g     pumpkin seeds
  50 g     ground almonds
  50 g     sunflower seeds

 

Method

  • Mix the Sasko Cookie Bake Mix as per recipe.
  • Melt honey and add to the cookie mix.
  • Add all dry ingredients.
  • Line a baking tray with paper.
  • Press granola bar mix into the baking tray.
  • Cook for 15 minutes at 180°C.
  • Allow to cool.
  • Cut into desired size.

 

Preparation time:  20 Minutes         Cooking time:  20 Minutes         Yield: 12 portions

 

 

 

 

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