SASKO sponsors 2019 Blisters for Bread
SASKO, the experts in milling and baking, is proud to announce it will be one of the sponsors for the Blisters for Bread Fun Walk in Association with Lucky Star in 2019. The brand has come on board as one of the supporting sponsors of the walk which will take place on 25 August 2019 at the Green Point Cricket Club.
Jackie Pillay, SASKO Bread Brand Manager, says: “We are proud to be involved with Peninsula School Feeding Association given the very similar values that both SASKO and PSFA have – which is caring for local communities through various initiatives at schools level. At Pioneer Foods, we work with various organisations across the country feeding children, and this is what PSFA is all about too as they understand that you cannot teach a hungry child.
“Blisters for Bread is a family event, and SASKO is a part of the daily lives of many families in the Western Cape – be it sandwiches in lunchboxes, bread rolls at a braai or flour in birthday cakes. SASKO is often there during these key milestones in our lives. But we also understand that many families do not know where their next meal will come from, and we applaud PSFA for the work they do every day.”
The walk will see families and communities coming together to walk 5km or 10km to raise funds for the Peninsula School Feeding Scheme. “It’s a great way to spend a day and SASKO Sam will be there to entertain and delight children in the SASKO children’s zone,” says Pillay.
The event will include two routes along the Sea Point Promenade, a 10km walk that starts at 7:30 am and a 5km walk that starts at 8 am. Every person who enters will receive a medal. Entries for the walk have officially opened. Head to www.psfa.org.za for more information and to enter online, head here.
For more information on SASKO, visit the website, call the customer care on 0800 022000, follow the brand on Twitter or head to the SASKO’s Facebook page for regular updates.
Should you have inquiries regarding the event, please contact Karen or Andrea at Top Events on 021 511 7130 or email email@example.com
You can taste the care with SASKO, this is at the heart of everything we do. The SASKO bread was baked and bag of flour milled as far back as the 1930s and since then, we have been a part of South Africans daily lives from sandwiches in lunchboxes to the dessert served at Sunday lunch and cakes to celebrate family milestones.
SASKO uses only the finest ingredients, milled, mixed and baked to tasty perfection. SASKO understands the importance of giving South Africans the sustenance they need without compromising on taste. Combined with a national network of world-class bakeries and mills all across South Africa, we ensure that you can enjoy locally made, superior quality goods every day.
Source – The Jupiter Drawing Room
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