High Hydration & Sourdough Culture Workshop
Dont miss this fantastic full day High Hydration & Sourdough Culture workshop on 14th September at the Butterfield Test Bakery in Faerie Glen.
Enjoy hands on baking and making your own high hydration dough from scratch.
There will be a 30 minute theory lesson followed by a practical lesson in the test bakery.
For bookings contact Johan Stapelberg +27 (0) 84 084 3139
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