Latest SourdoughSA newsletter
The latest newsletter from SourdoughSA has tons of great news and info and every month there will be a biography of community and home based bakeries. This month’s biography is “ Buns of Joy “.
See great scoring techniques as well as some science behind fermentation. There are some great specials from Macadams aimed at the home baker and small bakeries.
SourdoughSA & Sourdough & Craft Bakers South Africa are constantly up-skilling and training bakers throughout Jhb and Pta areas. To have a skilled baker in your bakery can add a lot of value to your business.
To read this informative newsletter click here……
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