With more than 40 years in the Bakery and Food Service Equipment industry, BAKERSMATE has become one of the most respected suppliers of Container Bakeries in Africa.
We are a family business that believe in personal ‘one on one ‘ service with our clients, be they big or small.
Owner, Errol Dalgleish, has over 40 years experience in the industry and uses this acquired knowledge to ensure our clients are supplied with quality, durable machinery suited with full advise on the turnkey solutions provided to all clients.
We service clients nationwide as well as across our borders, and deliver anywhere and everywhere.
Not only do we focus on giving our customers high quality equipment and excellent service, but we have also opened our doors to new developments for disadvantaged and Greener community projects.to the purpose for which it is required.
Container Bakeries –
Our Container Bakeries are complete “ Turnkey “ working units on delivery, are fitted with all the necessary Industrial Bakery machinery and electrical connections and are ready to bake.
Let us evaluate your requirements with you, provide you with the recommended solution based on your unique Bakery Solution so you can get on with your business. We provide Container Bakery Solution to individuals as well as corporate caterers.
Container Bakery System Solutions. Bakersmate have been manufacturing & successfully supplying for the last 25+ years in South Africa and the Sub-Sahara region.
Our Container Bakeries are complete “ Turnkey “ working units on delivery, are fitted with all the necessary Industrial Bakery machinery and electrical connections and are ready to bake within 24-48 Hours of setting up, and comply with all Health authority requirements set out.
Our Standard Models consist of capacities ranging from 300 loaves up to 1200 loaves per 8 hour shift.
Everything necessary is supplied by us, as well as complete Professional Training on quality bread baking.
We also supply Container Model Kitchens to individuals as well as corporate caterers.
From Electric operated , Gas operated solutions to Bio-Fuel operated Bakery solutions.
They are equipped with our own specially developed Single deck oven & Proofer combination.
All that is required from the client is a solid level foundation to place the container on, and an adequate electrical and water supply.
• Our Standard models operate on normal 220 V 1 Ph household electrical power.
We also supply Containerised Kitchens to individuals as well as corporate caterers.
For more info please email Rob at email@example.com or call 0828031541
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