Sunspray Solutions, a leader in spray drying technology since 1944

 

 

 

Sunspray Solutions offers functional spray dried ingredients and customised solutions to the local and global market.

 

 

Sunspray’s core product range includes a wide range of Functional Ingredients, Customised Solutions, and services include Customised Spray drying, Customised Blending, and Pilot Plant Trials.

Over the years, the company has focused its strengths and expertise in spray drying technology to satisfy a growing market for locally produced ingredients. Spray dried ingredients are widely used across many industries and the drying technology yields products with good solubility properties, enhanced flavour delivery and superior shelf life. The process does not impact the nutritional value of the ingredient negatively.

Sunspray demonstrates its commitment to quality and customer satisfaction by constantly evolving and investing in technology to produce superior spray dried ingredients.

 

Customers derive maximum synergies by utilising Sunspray’s wide range of functional ingredients, application capabilities, and processing expertise.

The Sunspray team understands the many factors that could influence customers’ needs, and as part of their extensive pre- and post-processing capabilities that Sunspray Solutions provides, the R&D team assists clients in ensuring that their product is feasible before upscaling to a commercial run.

They have two manufacturing sites, one in Industria, Johannesburg, and one in Bronkhorstspruit, Tshwane. Sunspray’s products include Meat Flavours, Liquid Caramels, Caramel Powders, Fat Powders, Creamers, Milk Blends and Milk Substitutes, Fruit and Vegetable Powders, Citrus Oil Concentrates, Cheese Powders, Savoury Powders, Maillard Reaction Flavours, Egg Powders, and Pasteurised Liquid Egg products.

The Bronkhorspruit site specialises in pasteurising liquid whole egg products with a 10 day shelf life. Sunspray Solutions produces and markets a unique range of egg powders, including Whole Egg Powder, Albumin High Whip, Albumin Candy, Albumin Non-Whip, and Yolk Powders.

High-quality albumin powders are particularly popular in the food industry because they possess excellent foaming, whipping, and emulsifying properties. Albumin High Whip is often used when a stable, high-volume foam is required, such as meringues, marshmallows, or cakes. On the other hand, Albumin Non-Whip is where egg whites act as a fat replacer in low-fat formulations and can bind pasta, breading, and coating or provide nutritional fortification of protein in foods, beverages, and confectionery. Albumin Candy is to replace liquid egg whites in sweets and confectionery or biscuit icings.

Yolk powder is another essential product whose emulsification properties make them convenient ingredients for mayonnaise and dressings, as they can create rich, smooth and stable textures. These powders contribute to the consistency and flavour of sauces, custards, and other culinary creations. The powdered form of egg yolk also offers the advantage of extended shelf life, as it is more convenient for storage and handling than liquid forms.

Beyond these food-grade products, the Bronkhorspruit site also manufactures feed-grade egg powders designed specifically for pet food and related products. These powders can be tailored to meet pets’ nutritional needs, providing a rich source of protein, essential amino acids, and other vital nutrients.

By offering these egg powders, the Bronkhorspruit site significantly ensures food safety, convenience, and quality in the food and pet food industries. The pasteurisation process eliminates the microbiological risks typically associated with breaking fresh eggs, making it a reliable source of safe, high-quality egg-based ingredients.

Whether for use in the food industry or for pet food products, Sunspray Solutions egg powders offer exceptional versatility, functionality, and safety for a wide range of applications.

Sunspray offers a range of Caramel Colours and Burnt Sugar products associated with D.D.Williamson/Givaudan. Caramel Colours are key to food ingredients and pet food, and the recent demand for clean-label options has increased the popularity of Burnt Sugar products in liquid and powder form.

Sunspray is the appointed distributor for MRP Reaction flavours and can provide solutions in Paste/liquid, plated or spray dried forms.

Sunspray offers professional services in all business areas. Contact them now to ensure a superior customer experience and let their R&D services provide a customised solutions for all applications.

For more info click……www.sunspray.co.za

Tel: +27 11 473 6800
E-mail: info@ sunspray.co.za

 

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