SILCOAT
Taking the Stick Out of Commercial Baking with SILCOAT
Calcium Propionate: Protecting Quality, Freshness and Shelf Life in South Africa’s Baking Industry
Orthochem is HACCP, Halal and Kosher certified and is the only company that manufactures calcium propionate in South Africa. – Support local Manufacturers
Pan Releases
Pan releases remain prevalent to facilitate efficient release of baked goods.
From packaging to food processing: explore more at Propak Cape
Looking for new machinery, better ways to package and process products, or technologies that could improve production? Propak Cape 2026 brought more than 200 local and international exhibitors together under one roof, giving visitors the opportunity to see equipment in action, compare solutions and speak directly to the suppliers behind them.
Ovens and Baking Equipment for the Small to Medium South African Bakery
Choosing the right equipment for a bakery is about more than capacity. In South Africa, energy costs, municipal requirements, after-sales service, water and electricity infrastructure, food safety and the availability of spares can all have a major influence on the success of a bakery.
New machinery, live demonstrations and practical solutions at Propak Cape
New machinery launches, live demonstrations and technologies addressing real production and operational challenges gave visitors plenty to explore at Propak Cape 2026, took place at the Cape Town International Convention Centre (CTICC) from 27-29 October.
Concord Retail Solutions
Concord Retail Solutions is one of South Africa’s leading manufacturers and suppliers of refrigerated and heated retail display cabinets and complete retail solutions.
From mixing to bite: tracking structure in reformulated bakery products
Reformulating bakery products requires understanding how ingredient changes affect processing behaviour and final texture. Using muffin and gluten-free biscuit case studies, this article connects mixing consistency, oscillatory rheology, structural changes during heating and baked-product firmness.
Propak Cape 2026 seminar programme brings packaging industry insights to Cape Town
Visitors to Propak Cape 2026 in Cape Town had the opportunity to hear directly from leading packaging industry specialists when the Institute of Packaging South Africa hosted a programme of free-to-attend seminars alongside the exhibition this month.
Par Baked and Frozen Goods
Convenience, Trends & Innovations in par-baked and frozen goods
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