Welcome to BakerSA!

Would you like to make the most of your kitchen potential?

Are you planning to refurbish your professional kitchen?

Would you like to integrate a new oven, but you are unsure of what equipment would adapt best to your business?

The answer is Welbilt!

Tray sealing specialist Proseal has launched a unique seal quality testing system that enables food manufacturers and processors to determine the ideal seal and peel strength for individual products. The new ProTest solution allows users to create the best seal each time, combining effective protection of the contents with the right level of ‘peelability’ that ensures maximum consumer convenience.

It’s day 2 and thousands of visitors have already seen the latest products and technologies at Propak Africa 2019.

ContiMix is the FIRST dough extruder, allowing for continuous dough production with full control of the desired dough characteristics (e.g. viscoelasticity, temperature, dough band shape). In replacing batch kneading systems, ContiMix offers the full range of benefits of continuous production systems (traceability, reproducibility, advanced level of food safety). In addition, due to the adjustment of the desired dough specifications, additional benefits play off in the downstream production process: resting phases for dough relaxation become obsolete.

Bakery producers who create those tempting cookies, pies and donuts know that finding a single shortening that meets the range of challenges they face can be difficult. Cargill’s newest palm shortening line, PalmAgility™ is designed to fill that gap.

Bakery producers who create those tempting cookies, pies and donuts know that finding a single shortening that meets the range of challenges they face can be difficult. Cargill’s newest palm shortening line, PalmAgility™ is designed to fill that gap.

Global consumption of citrus pectin is expected to reach nearly 10,000 tonnes in 2018, a marginal rise of 400 tonnes over 2017, according to Fact.

“TABOO or not TABOO – trends that are smoking H(P)ot!
(and how they affect the flavour and fragrance and allied industries)”

As of January 1, 2019, Bühler will address the global food market with a newly created segment: Consumer Foods. By combining the current chocolate, nuts, bakery and coffee business with the Haas business, the new organization will be able to support customers even better in these global markets through simplified interfaces, integrated solutions, innovation, and services. Germar Wacker, now CEO of Haas, will lead the new segment and join Bühler’s Executive Board.

Fat Replacer Market to Register 5.9% Growth during 2018-2027

The increasing demand for fat replacer in convenience foods & beverages, as well as bakery products and potential health benefits of fat replacer, are the key growth factors defining the Fat Replacer market. Also, the increase in health awareness among urban population and changing lifestyle due to rapid urbanization are the key parameters which boost the growth of the fat replacer market.

Would you like to make the most of your kitchen potential?

Are you planning to refurbish your professional kitchen?

Would you like to integrate a new oven, but you are unsure of what equipment would adapt best to your business?

The answer is Welbilt!

Tray sealing specialist Proseal has launched a unique seal quality testing system that enables food manufacturers and processors to determine the ideal seal and peel strength for individual products. The new ProTest solution allows users to create the best seal each time, combining effective protection of the contents with the right level of ‘peelability’ that ensures maximum consumer convenience.

ContiMix is the FIRST dough extruder, allowing for continuous dough production with full control of the desired dough characteristics (e.g. viscoelasticity, temperature, dough band shape). In replacing batch kneading systems, ContiMix offers the full range of benefits of continuous production systems (traceability, reproducibility, advanced level of food safety). In addition, due to the adjustment of the desired dough specifications, additional benefits play off in the downstream production process: resting phases for dough relaxation become obsolete.

Foster Packaging & Infinity Tech Services have partnered up to present the Model SA Clipslock Bag Closing Machine – automatic, uncomplicated and practically maintenance free, compatible with our universal polystyrene B + G type clips which are non-residue with 3 teeth for that extra grip on bags and suitable for imprinting and production areas with metal detection.

Ishida weighing technology is delivering the pinpoint accuracy that is enabling Poland’s leading manufacturer of cereals to achieve excellent productivity and brand consistency across its wide range of granola, muesli, flakes and directly expanded products.

Established in 1978, SYSPRO is an industry-built Enterprise Resource Planning (ERP) solution designed to simplify business complexity for manufacturers and distributors worldwide. SYSPRO provides an end-to-end, business solution for optimized cost control, streamlined business processes, improved productivity, and real-time data analysis for comprehensive reporting and decision-making. SYSPRO is highly scalable and can be deployed either in the cloud, on-premise, or accessed via any mobile device.

Epoxy Flooring Systems are the industrial flooring specialists, dedicated to providing long-term, effective flooring solutions specifically tailored to suit all business requirements. Our suite of services is comprehensive and covers all specifications and requirements in industrial flooring systems.

Zeelandia is a global player in the bakery ingredients supply business. Established in the Netherlands in 1900 and is still today owned by the same family.

Welbilt provides the world’s top chefs, and premier chain operators or growing independents with industry-leading equipment and solutions. Our broad product portfolio, with 12 individual brands, provides a full kitchen of solutions designed to improve productivity, quality and profitability for our customers.

Culinary Doppies offers the highest quality, fresh pre-baked ‘pastry’ shells.