Welcome to BakerSA!
Your News and Information portal to the Professional Baking, Milling and Snack Industries
This site, with its regular newsletters, dedicated to the baking, milling and snack industry, brings you:
- Latest news and developments from South Africa and around the world, so you’re in the know
- Updates on new innovations in equipment, ingredients and solutions, so you stay a step ahead
- Local and international events and happenings, so you stay informed
- Inspiration and tips with a range of tested recipes
- An updated list of suppliers to our industry, so you know who’s who
- A regular newsletter updating you on all this, conveniently delivered to your inbox
Latest News
The new Convotherm Mini Condensation Hood Pro
The new Convotherm Mini Condensation Hood Pro unit is designed to capture steam, both before and after the door of the combi oven is opened, due to a combination of dual fan speeds, intelligent technology and hardware which work together to automatically capture condensation.
SAAFFI year-end event
An invitation…
• where we will CELEBRATE 2019
• we will HONOUR the man who has steered the organisation for the past 14 years
• we will REFLECT on the lessons of yesteryear
we will FOCUS on a bright future
Ovens with artificial intelligence identify exact quantity of food being loaded
Operators will soon be loading trays full of food into ovens without having to press a single button thanks to the use of artificial intelligence.
Orthochem
Largest manufacturer of bread preservatives in the southern hemisphere.
Orthochem is the sole South African manufacturer of Calcium Propionate & Calcium Acetate and has been operating since 1985.
Multihead Weigher Allows a Quantum Leap In Growth
A Swiss manufacturer of all-natural pasta has found the ideal automated packing solution featuring an Ishida CCW-RVE 10-head multihead weigher, devised by Ishida’s Swiss agent, Itech AG in Rotkreuz.
Ingredient News
More variety for consumers as IFG launches its delicious Joy Instant Noodle range
One of South Africa’s leading FMCG companies – International Food Group (IFG) – has announced it has expanded its popular Pasta Joy range with the launch of its premium quality Joy Instant Noodles, promising superior flavour and convenience with this easy-to-cook meal.
Barentz strengthens its position in South Africa
Barentz strengthens its position in South Africa through a joint venture with SK Chemtrade Services
Baking Courses in Gauteng in October and November
I Love 2 Bake / Anchor Yeast are holding a number of fantastic Baking courses in October and November in Gauteng.
GI Foundation celebrates 20yrs
We are 20 years old this month. Yes, the Glycemic Index Foundation SA was established in 1999. Because it is our birthday, and we say this with great thankfulness, we thought it good to update the set of endorsement logos.
GELITA to Host Global Food and Active Nutrition Symposium
Hear the very latest developments in “Active Lifestyle – Active Nutrition” from highly regarded international speakers
Equipment News
The new Convotherm Mini Condensation Hood Pro
The new Convotherm Mini Condensation Hood Pro unit is designed to capture steam, both before and after the door of the combi oven is opened, due to a combination of dual fan speeds, intelligent technology and hardware which work together to automatically capture condensation.
Ovens with artificial intelligence identify exact quantity of food being loaded
Operators will soon be loading trays full of food into ovens without having to press a single button thanks to the use of artificial intelligence.
Multihead Weigher Allows a Quantum Leap In Growth
A Swiss manufacturer of all-natural pasta has found the ideal automated packing solution featuring an Ishida CCW-RVE 10-head multihead weigher, devised by Ishida’s Swiss agent, Itech AG in Rotkreuz.
Food Industry Health Risks and How To Avoid Them
Every organisation operating in the food industry faces a great amount of responsibility. If errors occur within the manufacturing processes, food cultivation or production, the negative effects can be far reaching and devastating. This is often evidenced by incidences such as the listeria outbreak, pests being found in food, and general poor quality of produce once it reaches store shelves.
Bühler revolutionizes industrial milling with Mill E3
It is a completely new approach to the plant, processes, and machinery of industrial mills. With Mill E3, Bühler revolutionizes the milling industry and sets new standards in cost-effective building investment, project realisation time, and energy consumption.
Company Profiles
Orthochem
Largest manufacturer of bread preservatives in the southern hemisphere.
Orthochem is the sole South African manufacturer of Calcium Propionate & Calcium Acetate and has been operating since 1985.
Testo
Testo South Africa is a subsidiary of Testo SE & Co. KGaA with its headquarters in Germany. Testo is a world market leader in the field of portable and stationary measurement solutions with a strong focus on digital quality management software for the food and pharmaceutical industries.
Ecowize
Operating for over 25 years, Ecowize has grown to become an industry leader in the South African market as well as abroad.
Specializing in high performance, high compliance cleaning solutions covering any and all aspects of hygiene from food safety and biosecurity, bringing you what you need from farm to fork..
Cereal & Malt-Extract
Cereal & Malt is a manufacturer of specialized natural ingredients for the food and beverage industry.
We are manufacturers of Malt Extract Syrup, Malt Extract Powder and Speciality Flours.
FACTS Food & Allergy Consulting & Testing Services
FACTS offer members of the food and allied industries great depth and breadth of knowledge within one company. We are an authentic, multidisciplinary and connected team of experts, with medical, food science, dietetic, genetic and commercial knowledge.
