Gerhard Unger

Since 1976 and born out of German precision, we have been the engineers at the helm of expansion to many commercial and well-loved brands.




We have the privilege of partnering with our clients in helping them realize their vision. Supplying biscuit, wafer, cake, and pasta lines as well as liquid processing equipment specifically designed for the food industry. Together with our international partners we supply turnkey solutions to the baking industry, with successful installations in 22 African Countries.


Gerhard Unger understands that the African market and its need for high quality equipment with short ROI and a Local support structure, and here we can offer both, with large stainless-steel manufacturing facility and process technology head office in South Africa. As added value we can also support our customers with recipe and line optimisation, not only on our equipment but also other suppliers.


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