Snacking continues to gain popularity

   Snacking continues to gain popularity

According to a recent Euromonitor study entitled “How We Eat: The Changing Face of Global Mealtimes”, snacking continues to rise in importance as consumers move away from eating three fixed meals a day. Consumers are shifting to a more flexible pattern of snacking and grazing, with snacks now having to serve a nutritional purpose as well as just fill a gap between meals. The report notes that all day grazing, eating outside the home and on the move and eating alone are key trends.

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